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1. NY Local (11)
2. Saison, Sour, Gose (1)
3. Belgian-Style (4)
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2. Keg - 15.5 Gal (1)
3. Quarter Keg - 7.75 Gal (4)
4. Sixtel Keg - 5.16 Gal (33)

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3. United States (38)

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